• 23Apr
    Categories: Coffee, Desserts Comments: 2

    dsc03630_revised

    Swiss Chocolate Cappuccino and regular-sized iced caramel macchiato

    And I found the answer just today: Blenz Coffee, which has been in the country since 2008 and its first store opened at SM One Ecom Center in Pasay.

    I’ve been seeing this coffee shop for a while, but never got the chance to really visit it until today, when I was going around Megamall, canvassing for some gadgets I want to buy.  And who wouldn’t be attracted by the quiet ambiance, with no noisy clusters of teenagers and only a bunch of coffee lovers enjoying lovely pastries, coffee, and FREE WI-FI (I repeat, FREE WI-FI)?  So I went inside, with a chance for discovering a new tambayan in mind.

    And my first sip of  the iced caramel macchiato already convinced me that I’ll be coming back there often.  The slice of Swiss Chocolate cappuccino is delicious too.  Price is comparable to that of Starbucks coffee and Gloria Jeans coffee.  So, if you’re tired of the usual crowd at Starbucks, GJ, Figaro, and Seattle’s Best, then just drop by this place.

    Another thing I love about it is that the place is conducive for people who like to surf the internet while sipping their favorite coffee.  There are plenty of power outlets and the internet speed is respectable.  

    So, my overall rating for the place based on my first visit:

    spoons5

    If you’re interested to see the place, it’s located at the 2nd floor of SM Megamall building B.  Be sure to bring your laptop with you :-)

  • 07Aug

    You know what?  For the number of times (that can still be counted using my fingers) I’ve come to UCC and buy coffee, I just didn’t realize that THEY’VE ALSO GOT FOOD IN THERE BESIDES PASTRIES.

    I dunno.  The first time I’ve been there I ordered the same coffee and cake that my friend did.  It’s a wonder why I didn’t further browse the menu.  Either it was because I thought of food in a coffeeshop as weird enough or that I don’t really want to order more because items are a bit pricey.

    Yeah, but didn’t they say we can choose to pay attention (and money) to quality over quantity (or popularity)?

    It was only recently that I realized that UCC offers different Japanese fusion dishes too.  And damn, they’re tasty I’m already craving just thinking about it.

    I think one of the most striking things that I find at UCC Trinoma (which has just opened last July 26) is that the whole place seem to bring a whole lot of fresh air.  It’s not an al fresco coffeeshop but, perhaps, it’s due to the fact that people don’t really crowd this area much, unlike in other more frequented coffee places.  And for people looking for peace and quiet (or a place with a decent amount of noise level), it’s a place to go.

    It looks so sparkling clean!

    Beyond the sliding glass door is the smoking area

    It’s nice to be able to actually see people walking outside, sweating out (or soaking wet), while I’m so dry and cool inside the cafe

    Also, UCC Trinoma’s temperature is absolutely perfect for someone like me who thrives on a cool (note: not cold) environment.  I like to sip my coffee and read my books in comfort.

    This particular UCC branch is particularly different from it’s other branches because different stores carry different concepts.  UCC Vienna Cafes (like that at MOA and Greenhills) have the “hotel coffee shop outside of a hotel” feel, with a more sophisticated ambiance.  UCC Park Cafe usually are nestled in a plush landscape, like the one found in Glorietta.  UCC Coffee shop (like the one at SM The Block) has sophisticated interiors but, is more fresh and youthful compared to the Vienna cafes, which were made to seem more suited for business-related visits.  UCC Cafe Terrace, like this one at Trinoma, resembles a contemporary country club setting with the huge glass windows, and wooden furniture.  I actually like the more vibrant colors here, compared to that of the UCC coffee shop located at the Block.

    And the food is just as colorful, varied, and interesting.

    Japanese Seafood Soup Spaghetti (P395)

    It’s weird to be seeing spaghetti noodles used in a soup.  But I kinda like the tomato-based soup.  I love tomatoes and in this dish, I liked how it made the soup sour-sweet.  It can be a comfort food.  Too bad there isn’t a UCC near my place.

    Seafood Spaghetti can come with a choice of tomato, white, or curry sauce.  I think I want to try the curry sauce next time.

    My rating:  Read more »

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